Why Study Agriculture?
Today’s agricultural landscape is changing dramatically with diversification in bio-technology, data management, plant and soil sciences, food science and production systems, animal science and nutrition and agri-business and marketing. Ancilla College of Marian University’s 2-year agriculture program prepares students to successfully integrate into a four-year agricultural university or go directly into a professional field. Ancilla College of Marian University agriculture students are introduced to agricultural business principles, animal science related systems, technology applications and food and biotechnology systems so they are prepared to work in various innovative agriculture related fields of employment.
Career Options Include:
Program at a Glance
Program Credit Hours
64 credit hours
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Notice of Nondiscrimination
Marian University does not discriminate on the basis of race, ethnicity, color, sex, gender, gender identity, sexual orientation, religion, creed, national origin, age or disabilities in the selection of administrative personnel, faculty and staff, and students.
*Placement rates are gathered from data collected from graduates within six months of graduation.
Students may make a complaint to the Indiana Commission of Higher Education.
Marian University is sponsored by the Sisters of St. Francis, Oldenburg, Indiana.
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